How to present an indigenous culture “written in the land” to tourists? Along with Laura Hope, communications manager at Coast Funds, Bert Mercer, economic development manager for Nisg̱a’a Lisims Government, describes the process of tying together a culturally sensitive tourism experience for visitors to the Nisga’a First … Continue reading →
Supporting local businesses is the key to successful culinary tourism—better for the tourist, and better for the communities. A Madrid food tour shows why. Continue reading →
The winners of the 2016 Sustainable Destinations Top 100 contest were announced in Ljubljana, Slovenia on 27-28 September. You can see the complete list here, along with an explanation of what the Top 100 list is, and what it is not. Continue reading →
Our Heritage Tourism page editor, Lucy Matthews, visited Cuba recently with an eye to types of tourism that work well, and a concern about types that may not. Continue reading →