Tag: Agroecology

Crete Needs to Restore its Gastronomic Heritage

Destination Stewardship Report – Summer 2020  Culinary expert Nikki Rose says Crete has wandered far from its roots as the “Garden of Greece,” losing traditional farms, villages, and cuisine in the process. Mass tourism has been partly responsible, and sustainable tourism could help reverse the trend, restoring Crete’s traditional, organic,

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