UPDATE: “Philanthropic investing” helped transform an endangered Ecuadorean mansion into an award-winning hotel. Via the DSC, plans are now afoot for a new project in Cuenca. The invitation is out: We want to match more investors with local entrepreneurs.
Supporting local businesses is the key to successful culinary tourism—better for the tourist, and better for the communities. A Madrid food tour shows why.
An American tourist explains how her choice of independent travel in KwaZulu-Natal equipped her with inspiring stories that no group tour could match—good for her, good for the destination, and good for motivating new visitors.
ANNOUNCEMENT: The Destination Stewardship Center is launching a new video tool for helping you show and distribute your stewardship success stories across multimedia platforms for travelers, practitioners, and the general public. What’s more, we’ll help line up the funding to do it. Video is increasingly essential.
A restaurant owner in southwestern Missouri demonstrates why the key to a successful geotourism project in the countryside is a local champion willing to be the catalyst for change. A university geotourism class helps, too.
Melania Trump’s homeland is seen as being an authentic, green, and charming destination. What if Trump himself should show up on a state visit? His tourism-development style defies all that has made Slovenia successful.
A 2016 travel fling to 41 World Heritage sites inspires admiration and respect for the renowned UNESCO-administered program, but also disappointment and frustration with a bureaucratic, underfunded system. Remedies exist, says Swen Lorenz, himself a World-Heritage-site veteran.
Salli Felton, CEO of The Travel Foundation in the U.K., shows how mass tourism can get out of hand. There’s a solution, she says: Measure success in terms of impacts, not arrivals. The tools for doing so already exist. But does the will to use them?
The winners of the 2016 Sustainable Destinations Top 100 contest were announced in Ljubljana, Slovenia on 27-28 September. You can see the complete list here, along with an explanation of what the Top 100 list is, and what it is not.
Our Heritage Tourism page editor, Lucy Matthews, visited Cuba recently with an eye to types of tourism that work well, and a concern about types that may not.
Booze Crackdown in Spain’s Balearics | Guardian Locals fed up with drunken bahavior: “Tourism, yes, but not this way!”
Celebrity Power: Bad Bunny in Puerto Rico Supports Sustainable Tourism | Washington Post Jamica’s Sunken Port Royal Now on World Heritage List | Travel & Leisure Morocco’s Gnaoua Music Festival Said to Lose Authenticity | TTW As tourism rises, founding African diaspora communities fade Greenland Town Divided Over Cruise Ships | Guardian Ilulissat locals say they’re frozen out of cruise bounty Too Much Success on Scotland’s 500 Drive | NY Times Tourism on Peru’s Rainbow Mountain Sparked a Visionary’s Murder | Bloomburg Patagonia’s Popular Perito Moreno Glacier No Longer Stable |Guardian U.S. “Best Idea” Squeezed, Cowed, Endangered | NY Times Expert’s essay warns of national parks’ decline Chamorro of Saipan Are Re-establishing Traditional Sailing Canoes | CBS News Foundering Paradise – Panama’s Guna Yala | Afar Cook Island Destination Stewardship Plan Stresses Cultural Integrity | Cook Island News English Village Doomed by its Charm | Guardian Cotswolds overtourism peaks in Bibury